Prep
5m
Cook
8h
Total
8h 5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Pour crushed Weetabix into a tub with 1sp of stevia and a splash of milk.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
2
Weetabix
1
tsp
Stevia
1
splash
Milk
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
370kcal
Fat
5.1g
Carbs
49g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Sarah C
8 days ago
Amazing!
Like
Reply
Cancel
S
Shelley W
a month ago
Yum, one of my main breakfast
Like
Reply
Cancel
Jayne C
6 months ago
If I made this how long would it last in the fridge as need food to make to take away whilst working away
Like
Reply
Cancel
S
Shelley W
a month ago
I usually make 5 so I’ve got my week worth of breakfast to take to work.
Like
Reply
Cancel
Prep
5m
Cook
8h
Total
8h 5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Pour crushed Weetabix into a tub with 1sp of stevia and a splash of milk.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
2
Weetabix
1
tsp
Stevia
1
splash
Milk
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
370kcal
Fat
5.1g
Carbs
49g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Sarah C
8 days ago
Amazing!
Like
Reply
Cancel
S
Shelley W
a month ago
Yum, one of my main breakfast
Like
Reply
Cancel
Jayne C
6 months ago
If I made this how long would it last in the fridge as need food to make to take away whilst working away
Like
Reply
Cancel
S
Shelley W
a month ago
I usually make 5 so I’ve got my week worth of breakfast to take to work.
Like
Reply
Cancel
