Prep
5m
Cook
4h
Total
4h 5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Into the slow cooker add the chicken, diced onion, garlic, paprika, red pepper, cajun, tomato puree, and 150ml chicken stock. Cook on low for 6-8 hours or high 2-3 hours.
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For
4
M
I
600
g
Chicken
300
g
Rigatoni
150
ml
Chicken stock
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Cook along with all of our recipes
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Per Serving
Calories
630kcal
Fat
13g
Saturates
10g
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W
Wendy M
5 months ago
Love a slow cooker dinner. So easy and very tasty too!
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S
Suzanne R
5 months ago
Love this recipe we ate the lot! Thank you 😊😊
Like
Reply
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Fraz
5 months ago
delighted to hear Suzanne. Nothing better than happy folks and clean plates 💙
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H
Heather P
6 months ago
Super yummy & super quick and easy to make
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Fraz
6 months ago
Smashed it . Looks yummy 💙
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Prep
5m
Cook
4h
Total
4h 5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Into the slow cooker add the chicken, diced onion, garlic, paprika, red pepper, cajun, tomato puree, and 150ml chicken stock. Cook on low for 6-8 hours or high 2-3 hours.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
600
g
Chicken
300
g
Rigatoni
150
ml
Chicken stock
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
630kcal
Fat
13g
Saturates
10g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
W
Wendy M
5 months ago
Love a slow cooker dinner. So easy and very tasty too!
Like
Reply
Cancel
S
Suzanne R
5 months ago
Love this recipe we ate the lot! Thank you 😊😊
Like
Reply
Cancel
Fraz
5 months ago
delighted to hear Suzanne. Nothing better than happy folks and clean plates 💙
Like
Reply
Cancel
H
Heather P
6 months ago
Super yummy & super quick and easy to make
Like
Reply
Cancel
Fraz
6 months ago
Smashed it . Looks yummy 💙
Like
Reply
Cancel
