
Prep
5m
Cook
35m
Total
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat oven to 180c

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For
4
M
I
2
g
Ripe bananas
120
g
Greek fat free yogurt
400
ml
Almond milk

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Cook along with all of our recipes
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Per Serving
Calories
335kcal
Fat
6g
Carbs
51g

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Lisa R
2 months ago
So easy to throw together and a favourite to have on repeat.

Like
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Catherine K
7 months ago
One of my favourite baked oats, delish
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L
Lynn K
8 months ago
Can this be frozen. Big portions for me so I've got 5 ...Will it last 5 days in fridge??
Like
Reply
Cancel
H
Helen F
a year ago
Seem to have an awful lot of banana bread. It tastes so good.

Like
Reply
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Prep
5m
Cook
35m
Total
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat oven to 180c

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
2
g
Ripe bananas
120
g
Greek fat free yogurt
400
ml
Almond milk

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
335kcal
Fat
6g
Carbs
51g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Lisa R
2 months ago
So easy to throw together and a favourite to have on repeat.

Like
Reply
Cancel
Catherine K
7 months ago
One of my favourite baked oats, delish
Like
Reply
Cancel
L
Lynn K
8 months ago
Can this be frozen. Big portions for me so I've got 5 ...Will it last 5 days in fridge??
Like
Reply
Cancel
H
Helen F
a year ago
Seem to have an awful lot of banana bread. It tastes so good.

Like
Reply
Cancel