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Bangers and Mash Pie

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Boil tatties then sizzle the sausages for 8-10 minutes. Remove and set aside.

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For

4

M

I

900

g

Potatoes, peeled and chopped

3

Red onions, sliced

3

Garlic cloves, finely chopped or garlic puree

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Per Serving

Calories

593kcal

Fat

21g

Carbs

67g

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Comments

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N

Nicole M

a month ago

No sausages on ingredient list?

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Fraz

a month ago

Updated now Nicole. My bad

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homepage-image

Bangers and Mash Pie

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Boil tatties then sizzle the sausages for 8-10 minutes. Remove and set aside.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

4

M

I

900

g

Potatoes, peeled and chopped

3

Red onions, sliced

3

Garlic cloves, finely chopped or garlic puree

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

593kcal

Fat

21g

Carbs

67g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Comments

Cancel

N

Nicole M

a month ago

No sausages on ingredient list?

Like

Reply

Cancel

Fraz

a month ago

Updated now Nicole. My bad

Like

Reply

Cancel