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Prep
4m
Cook
15m
Total
19m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Fry the mince till fully cooked before adding in the bolognese sauce
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For
1
M
I
4
slices
Hovis toasty
250
g
Lean steak mince
200
ml
Dolmio bolognese sauce, reduced fat
Per Serving
Calories
611kcal
Fat
16.7g
Carbs
71g
Cancel
Post
464
Protein
40g
52g
12g
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