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Chicken Broccoli Cheesy Orzo Bake

Prep

2m

Cook

30m

Total

32m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Pop all the ingredients into an oven proof tray and top with the cheese, cover with foil and bake in the oven at 200c for 30mins.

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For

1

M

I

150

g

Chicken, seasoned with 1 tsp chicken seasoning

1

tspn

Plain flour

150

ml

Chicken stock

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Per Serving

Calories

584kcal

Fat

12g

Carbs

63g

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Comments

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K

Kathryn D

18 days ago

Hi, you might want to look at the amount of liquid in this dish. I made it using the amounts for 5 people and it came out really liquidy. Also maybe suggest in the METHOD section for it to be stirred halfway through as the orzo clumped up in the dish. I think maybe for the larger amounts/more people maybe add some more time on the cooking time. Mine was not done after 30 minutes sadly. (⁠´⁠;⁠︵⁠;⁠`⁠)

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J

Jacqueline M

a month ago

Not good - way too much liquid

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Fraz

a month ago

And you used the measurements in the recipe ? Seems a bit strange ours was fine . I’ll have a go and creating again but i’m at a loss sadly with that one

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J

Jacqueline M

a month ago

Yeah I used the same measurements, I’m gutted as it looks an amazing recipe and, although very liquidy, the chicken tasted amazing - the orzo couldn’t be saved 😅 I’m going to try it again in case I’ve made a mistake somewhere along the line and not realised - fingers crossed!

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homepage-image

Chicken Broccoli Cheesy Orzo Bake

Prep

2m

Cook

30m

Total

32m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Pop all the ingredients into an oven proof tray and top with the cheese, cover with foil and bake in the oven at 200c for 30mins.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

1

M

I

150

g

Chicken, seasoned with 1 tsp chicken seasoning

1

tspn

Plain flour

150

ml

Chicken stock

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

584kcal

Fat

12g

Carbs

63g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Comments

Cancel

K

Kathryn D

18 days ago

Hi, you might want to look at the amount of liquid in this dish. I made it using the amounts for 5 people and it came out really liquidy. Also maybe suggest in the METHOD section for it to be stirred halfway through as the orzo clumped up in the dish. I think maybe for the larger amounts/more people maybe add some more time on the cooking time. Mine was not done after 30 minutes sadly. (⁠´⁠;⁠︵⁠;⁠`⁠)

Like

Reply

Cancel

J

Jacqueline M

a month ago

Not good - way too much liquid

Like

Reply

Cancel

Fraz

a month ago

And you used the measurements in the recipe ? Seems a bit strange ours was fine . I’ll have a go and creating again but i’m at a loss sadly with that one

Like

Reply

Cancel

J

Jacqueline M

a month ago

Yeah I used the same measurements, I’m gutted as it looks an amazing recipe and, although very liquidy, the chicken tasted amazing - the orzo couldn’t be saved 😅 I’m going to try it again in case I’ve made a mistake somewhere along the line and not realised - fingers crossed!

Like

Reply

Cancel