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Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cut up the potatoes then place in a pan of salted boiling water and allow to simmer till cooked.
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For
2
M
I
2
Chicken breast
500
g
Potato
1
tsp
Paprika
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Per Serving
Calories
540kcal
Fat
16g
Saturates
8g
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J
Jackie K
a month ago
Another success tonight. 6 clean plates. Chopped the chicken and marinated in the paprika and garlic cause god forbid it actually looks like chicken, but was very well received even by the fussy kids x
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K
Kelly M
2 months ago
So tasty and very easy to make!
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J
Jill C
2 months ago
Loved it -
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J
Jill C
2 months ago
Delish 😋 made for my friend coming for dinner - wholesome filling and yet so simple 🙌 Forgot to get pic 🤦🏻♀️
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Nicola H
2 months ago
Just made this for dinner…Deeeeelightful!! X
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Fraz
2 months ago
Great work Nicola 👌🏻
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Suzi
2 months ago
Might be the best meal I have ever made so tasty!!!, added bacon and mushrooms 😀
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Jennifer E
2 months ago
Absolutely yum!!!!
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J
Julie L
2 months ago
Absolutely delicious 😋 and easy to cook
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Karine B
3 months ago
Super, super tasty. I added some unsmoked bacon medallions as I had to use them up and it was even better.
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Fraz
3 months ago
Yes Karine , now we are talking !! Brill job
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D
David M
3 months ago
Great flavour and mixed some of the Boursin with the Mash.
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J
Jacqui M
3 months ago
Well this was a winner - all family enjoyed and it’s defo being made again as bang full of flavour
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Fraz
3 months ago
Quality grub right there 👏🏻👏🏻
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Sandra K
3 months ago
Cooked this tonight. Forgot a photo but omg did it taste bloody good 👍 . Definitely one to be made again
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Jackie
3 months ago
How much chicken breast for this please?
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Fraz
3 months ago
Should be in the ingredients is it not Jackie ?
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Jackie
3 months ago
It just says 1 not in grams, only asking as they vary in weight.
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Fraz
3 months ago
I can see it says 2 , but honestly if you aim for 150-200g per chicken breast you’ll be grand
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Jackie
3 months ago
Thank you ☺️
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Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cut up the potatoes then place in a pan of salted boiling water and allow to simmer till cooked.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2
Chicken breast
500
g
Potato
1
tsp
Paprika
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
540kcal
Fat
16g
Saturates
8g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
J
Jackie K
a month ago
Another success tonight. 6 clean plates. Chopped the chicken and marinated in the paprika and garlic cause god forbid it actually looks like chicken, but was very well received even by the fussy kids x
Like
Reply
Cancel
K
Kelly M
2 months ago
So tasty and very easy to make!
Like
Reply
Cancel
J
Jill C
2 months ago
Loved it -
Like
Reply
Cancel
J
Jill C
2 months ago
Delish 😋 made for my friend coming for dinner - wholesome filling and yet so simple 🙌 Forgot to get pic 🤦🏻♀️
Like
Reply
Cancel
Nicola H
2 months ago
Just made this for dinner…Deeeeelightful!! X
Like
Reply
Cancel
Fraz
2 months ago
Great work Nicola 👌🏻
Like
Reply
Cancel
Suzi
2 months ago
Might be the best meal I have ever made so tasty!!!, added bacon and mushrooms 😀
Like
Reply
Cancel
Jennifer E
2 months ago
Absolutely yum!!!!
Like
Reply
Cancel
J
Julie L
2 months ago
Absolutely delicious 😋 and easy to cook
Like
Reply
Cancel
Karine B
3 months ago
Super, super tasty. I added some unsmoked bacon medallions as I had to use them up and it was even better.
Like
Reply
Cancel
Fraz
3 months ago
Yes Karine , now we are talking !! Brill job
Like
Reply
Cancel
D
David M
3 months ago
Great flavour and mixed some of the Boursin with the Mash.
Like
Reply
Cancel
J
Jacqui M
3 months ago
Well this was a winner - all family enjoyed and it’s defo being made again as bang full of flavour
Like
Reply
Cancel
Fraz
3 months ago
Quality grub right there 👏🏻👏🏻
Like
Reply
Cancel
Sandra K
3 months ago
Cooked this tonight. Forgot a photo but omg did it taste bloody good 👍 . Definitely one to be made again
Like
Reply
Cancel
Jackie
3 months ago
How much chicken breast for this please?
Like
Reply
Cancel
Fraz
3 months ago
Should be in the ingredients is it not Jackie ?
Like
Reply
Cancel
Jackie
3 months ago
It just says 1 not in grams, only asking as they vary in weight.
Like
Reply
Cancel
Fraz
3 months ago
I can see it says 2 , but honestly if you aim for 150-200g per chicken breast you’ll be grand
Like
Reply
Cancel
Jackie
3 months ago
Thank you ☺️
Like
Reply
Cancel
