Your cart is empty

Prep
5m

Prep
5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Mix together the ingredients (apart from the toppings) then add into containers/bowls.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
100
g
Oats
2
Espresso shots
150
g
Fage 0% greek yoghurt

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
393kcal
Fat
4.5g
Saturates
1g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
S
Sian J
3 months ago
It really makes a nice change for breakfast and it’s not too sweet. I will make this again
Like
Reply
C
Caroline H
4 months ago
How many servings does this cover?
Like
Reply
Fraz
4 months ago
Think it mentions in the method but it’s on 2 servings
Like
Reply
L
Lynn D
5 months ago
Can’t wait to eat these in the morning! 🥰

Like
Reply
Fraz
5 months ago
Looks amazing , great work !
Like
Reply
Deanna D
5 months ago
Amazing! It's like eating dessert for breakfast 10/10

Like
Reply
Fraz
5 months ago
Awesome stuff and it’s a goody !!
Like
Reply
L
Louise B
6 months ago
Outstanding!

Like
Reply
Fraz
6 months ago
Glad you enjoyed Louise 🥳👏🏻
Like
Reply
K
Kevin F
7 months ago
I've just made this, but it seems really runny. What sort of oats should I be using?

Like
Reply
Fraz
7 months ago
Rolled porridge oats i find are great
Like
Reply
R
Rebecca N
a year ago
This is my new favourite!
Like
Reply
Fraz
a year ago
It’s a brilliant breakfast for sure
Like
Reply
W
Wendy M
a year ago
Wow! Delicious 😍

Like
Reply
Fraz
a year ago
Huge favourite of this too 😊
Like
Reply