
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a big bowl combine the fries, onion peppers, soy sauce, sesame oil and salt & pepper seasoning before popping into the airfryer for 20 mins @ 190c.

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For
2
M
I
300
g
Chicken
400
g
Tatties
1
Onion

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Per Serving
Calories
487kcal
Fat
11.5g
Carbs
53g

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Storage : Can be Refrigerated or Frozen 1. After cooking your batch , do NOT store until it has cooled ot an ambient temperature ( 90mins or so) 2. Food can be stored in the fridge for 2-3 days 3. Ensure your fridge is set to 2 degrees 4.Food can be storage in the freezer for 2 -3 Months. 5. After its been frozen, its good practice to allow your food to defrost overnight in the fridge at 2 degrees. 6. Ensure food is piping hot throughout
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Nicola K
a year ago
Hi, this recipe doesn't seem to match the video that actually plays, but looks like it matches the still shot at the top of the screen before you hit play. Is there a recipe and nutrition for the video? Thanks
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L
Laura M
a year ago
This video doesn’t appear to be for this recipe?
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Fraz
a year ago
Its working at this end ok Laura ?
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L
Laura M
a year ago
I’m still getting a different recipe (similar name) video - add chicken, soy, garlic powder, cornflour, which isn’t the ingredients in this recipe? Regardless, it was delicious!
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Reply
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L
Laura M
a year ago
This is a screenshot of the start of the video as it’ll not let me add a screen recording

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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a big bowl combine the fries, onion peppers, soy sauce, sesame oil and salt & pepper seasoning before popping into the airfryer for 20 mins @ 190c.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
300
g
Chicken
400
g
Tatties
1
Onion

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
487kcal
Fat
11.5g
Carbs
53g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Storage : Can be Refrigerated or Frozen 1. After cooking your batch , do NOT store until it has cooled ot an ambient temperature ( 90mins or so) 2. Food can be stored in the fridge for 2-3 days 3. Ensure your fridge is set to 2 degrees 4.Food can be storage in the freezer for 2 -3 Months. 5. After its been frozen, its good practice to allow your food to defrost overnight in the fridge at 2 degrees. 6. Ensure food is piping hot throughout
Only visible to you
Made it?
Cancel
N
Nicola K
a year ago
Hi, this recipe doesn't seem to match the video that actually plays, but looks like it matches the still shot at the top of the screen before you hit play. Is there a recipe and nutrition for the video? Thanks
Like
Reply
Cancel
L
Laura M
a year ago
This video doesn’t appear to be for this recipe?
Like
Reply
Cancel
Fraz
a year ago
Its working at this end ok Laura ?
Like
Reply
Cancel
L
Laura M
a year ago
I’m still getting a different recipe (similar name) video - add chicken, soy, garlic powder, cornflour, which isn’t the ingredients in this recipe? Regardless, it was delicious!
Like
Reply
Cancel
L
Laura M
a year ago
This is a screenshot of the start of the video as it’ll not let me add a screen recording

Like
Reply
Cancel